
lunch menu
first course
the soup
second course
walnut crusted baked goat cheese with baby arugula and roasted shallot-raspberry vinaigrette
third course
chipotle barbequed baby back ribs with shoestring potatoes
first course
the soup
second course
walnut crusted baked goat cheese with baby arugula and roasted shallot-raspberry vinaigrette
third course
chipotle barbequed baby back ribs with shoestring potatoes
For more information or to arrange a private party at Derek's, please call us at 215 483 9400

